Culinary School in Sacramento » Interview http://culinaryschoolsinsacramento.com What is the best culinary school in Sacramento? Thu, 29 Jul 2010 07:52:35 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 How to interview people ? http://culinaryschoolsinsacramento.com/how-to-interview-people http://culinaryschoolsinsacramento.com/how-to-interview-people#comments Fri, 28 May 2010 20:48:13 +0000 Editor http://culinaryschoolsinsacramento.com/how-to-interview-people Im in this culinary arts class in my high school .
In a few hours we are going to the fair to interview the vendors there . SO I don’t know how to start off . The teacher is giving us a list of questions to ask them . So How do I approach them without making things awkward . I tend to talk to quiet or too loud at times .

]]> http://culinaryschoolsinsacramento.com/how-to-interview-people/feed 3 Is there a pastry chef that would be willling to do an interview for a culinary student? http://culinaryschoolsinsacramento.com/is-there-a-pastry-chef-that-would-be-willling-to-do-an-interview-for-a-culinary-student http://culinaryschoolsinsacramento.com/is-there-a-pastry-chef-that-would-be-willling-to-do-an-interview-for-a-culinary-student#comments Sat, 24 Apr 2010 19:48:41 +0000 Editor http://culinaryschoolsinsacramento.com/is-there-a-pastry-chef-that-would-be-willling-to-do-an-interview-for-a-culinary-student I’m a culinary student in bakeshop right now. For an independent study project, i have to interview a pastry chef. If you could help out, that would be great. Thanks!

]]> http://culinaryschoolsinsacramento.com/is-there-a-pastry-chef-that-would-be-willling-to-do-an-interview-for-a-culinary-student/feed 1 The Beer Wench’s Interview With Michael Carmel After Sam Adams Dinner With Bob Cannon http://culinaryschoolsinsacramento.com/the-beer-wenchs-interview-with-michael-carmel-after-sam-adams-dinner-with-bob-cannon http://culinaryschoolsinsacramento.com/the-beer-wenchs-interview-with-michael-carmel-after-sam-adams-dinner-with-bob-cannon#comments Tue, 26 Jan 2010 15:50:47 +0000 Editor http://culinaryschoolsinsacramento.com/the-beer-wenchs-interview-with-michael-carmel-after-sam-adams-dinner-with-bob-cannon
THe Beer Wench’s interview with Michael Carmel, Head Instructor of Culinary Institute of Charleston, talking about menu and beer pairings after Sam Adams dinner ith Bob Cannon in Charleston.

]]> http://culinaryschoolsinsacramento.com/the-beer-wenchs-interview-with-michael-carmel-after-sam-adams-dinner-with-bob-cannon/feed 0 An Interview With Top Chef’s Patrick Dunlea http://culinaryschoolsinsacramento.com/an-interview-with-top-chefs-patrick-dunlea http://culinaryschoolsinsacramento.com/an-interview-with-top-chefs-patrick-dunlea#comments Fri, 22 Jan 2010 15:50:18 +0000 Editor http://culinaryschoolsinsacramento.com/an-interview-with-top-chefs-patrick-dunlea
An Interview with Top Chef’s Season Five’s Patrick Dunlea.

Patrick is currently a student at the Culinary Institute of America. With an inherent love for cooking, he was inspired as a child by his…

]]> http://culinaryschoolsinsacramento.com/an-interview-with-top-chefs-patrick-dunlea/feed 10 Oci T3 Exit Interview – 2-10-09, Jessica http://culinaryschoolsinsacramento.com/oci-t3-exit-interview-2-10-09-jessica http://culinaryschoolsinsacramento.com/oci-t3-exit-interview-2-10-09-jessica#comments Sat, 26 Dec 2009 21:54:31 +0000 Editor http://culinaryschoolsinsacramento.com/oci-t3-exit-interview-2-10-09-jessica
OCI students are Interviewed on their final day

]]> http://culinaryschoolsinsacramento.com/oci-t3-exit-interview-2-10-09-jessica/feed 0 Interview With Cherie Soria Of The Living Light Culinary Institute — Episode 3 http://culinaryschoolsinsacramento.com/interview-with-cherie-soria-of-the-living-light-culinary-institute-episode-3 http://culinaryschoolsinsacramento.com/interview-with-cherie-soria-of-the-living-light-culinary-institute-episode-3#comments Tue, 08 Dec 2009 21:51:43 +0000 Editor http://culinaryschoolsinsacramento.com/interview-with-cherie-soria-of-the-living-light-culinary-institute-episode-3
Chef Tina Jo interviews one of her mentors Cherie Soria of the Living Light Culinary Institute at the Raw Spirit Festival. Cherie Soria teaches her students: create foods that nourish the body and …

]]> http://culinaryschoolsinsacramento.com/interview-with-cherie-soria-of-the-living-light-culinary-institute-episode-3/feed 0 Ron De Santis – Vita-mix Blender – Cooking.com Interview http://culinaryschoolsinsacramento.com/ron-de-santis-vita-mix-blender-cooking-com-interview http://culinaryschoolsinsacramento.com/ron-de-santis-vita-mix-blender-cooking-com-interview#comments Sat, 28 Nov 2009 09:49:47 +0000 Editor http://culinaryschoolsinsacramento.com/ron-de-santis-vita-mix-blender-cooking-com-interview
Ron De Santis from the Culinary Institute of America demonstrated the Vita-Mix blender at the 2008 Home & Housewares show in Chicago. Interview by Ann Volkwein for Cooking.com.

]]> http://culinaryschoolsinsacramento.com/ron-de-santis-vita-mix-blender-cooking-com-interview/feed 4 What Would You Wear To An Interview For Culinary School? http://culinaryschoolsinsacramento.com/what-would-you-wear-to-an-interview-for-culinary-school http://culinaryschoolsinsacramento.com/what-would-you-wear-to-an-interview-for-culinary-school#comments Sun, 20 Sep 2009 04:05:56 +0000 Editor http://culinaryschoolsinsacramento.com/what-would-you-wear-to-an-interview-for-culinary-school I am a 23 year old female and I have an intrerview for Culinary school this week. I am wondering which is the best way to dress. BTW its summer here so it will be rather hot and muggy.
Should I go Corporate casual?
Business Casual?
A classy summery dress with a nice pair of heels?
What do you think?

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